A Few Simple Cold Starters that Will Impress Your Guests

The starter is often the dish which causes the most stress for dinner party hosts. In addition to not being a meal that many prepare regularly, it is also the first dish and will set the tone for the entire evening. Instead of attempting something overly complex, there are a few easier options that are sure to impress your guests.

Dinner parties can be stressful events for the host. In addition to ensuring that everybody has a pleasant evening, you will also want to dazzle your guests with your culinary skills. Preparing a range of dishes for a large group can be extremely daunting, stressful and time-consuming. In addition to this, there is also an expectation that you will serve something extra special for the evening.

Often, it is the starter that causes the most stress. It’s because it is a meal which people often do not prepare themselves and only eat at restaurants. Not only this, but the starter is the first meal and will set the tone for the entire evening. The presentation is a key factor with the starter, and this is another area that many people struggle within the kitchen.

Here are a few easy cold starters for dinner party that will still impress your guests and gets the meal off to a great start.

POACHED SALMON ON BELLE VUE

this a stater to impress your guest, a french classic with fresh  Poached Salmon Bellevue. Smoked Scottish Salmon, King Prawns, Lemon Mayonnaise, cocktail sauce. Medley of Salad Leaves and Soft Herbs with Olive Oil and Balsamic … 

Salmon on belle vue

Lobster en Belle Vue

If you are finding ways to impress, then Lobster is synonymous with fine dining and is a great way to amaze your guests. Lobster en Belle Vue is half a poached lobster served with lobster sauce and mix salad. If you are not confident in your abilities, you can order starters from us 

Caesar Salad

When it comes to impressing your guests, sometimes it is best to go with a classic. Caesar salad is a popular starter in restaurants, plus it can be easy to make. The ingredients are romaine lettuce, parmesan cheese, lemon juice, croutons, egg, garlic, black pepper, olive oil and Worcestershire sauce. You can always vary this recipe as per your choice like for instance; many people add chicken for a more filling dish.

These are just a few cold starters that are sure to impress your guests and get the meal off to a great start. please visit our website for any lunch and dinner delivery! free delivery in London

Canapes are the perfect mini tasting food for your drink party!

What is a canapes menu? Delicate piece of mini hors d’œuvre with toast, vegetable, bread etc., with small savoury or sweet delights; food in miniature; perfect flavours constructed in one mouthful.

What goes with champagne nibbles? I will recommend some fish or caviar and crustacea canapes with blinis based. for those who like meat, I will suggest canapes brioche with foie gras or a nice organic duck terrine on bamboo. I will never forget the vegan and the vegetarian, I have the Grape with Cream Cheese and Pistachio Nut and  Mushroom forest vegan homemade paté on white bread, pickled onion and thym, we have a lost many other vegan selections on my website.

How many canapes I should serve for a drink party? For cocktail parties lasting between 1.30 to 2 hours and where no other food is being served, we would recommend 10 -12 pieces per person (5 cold canapes, 5 hot canapes and 2 sweet canapes). For other events such as weddings or business event lasting between 1 to 1.30 hours and where food is to be served later, we would suggest between 5-8 pieces per person.

Ideal party reputation for truly talking point canapés – presented in the most amazing ways, constructed in perfect miniature, and tasting just delicious. We use the best, freshest, seasonal produce, just in tiny portions.

We can create a full meal option based on canapes alone or you can compliment these with some bowl food, in order to give your guests a more substantial alternative to canapes.

We can take care of all aspects of organizing your cocktail party or if you prefer, we can simply deliver the food freshly prepared to you. Have a look at our canapes box option for more information

Bertrandwww.bertrandmunier.co.uk

The French Beignets Recipe, a French classic to share with family and friends

What is a beignet?

The beignet is a French -style, square donut, decked in powdered sugar. And it is delicious! Beignet means fried dough in French and is similar to fritter in English.

Beignets originate from France and, depending on the region, can be prepared  in many different ways, hence carrying a variety of names: bugnes, merveilles, oreillettes, corchevets, vautes, etc.

My beignet  recipe is so easy to make and you can enjoy it with so many different dips flavour, cinnamon, chocolate or raspberry Jam .

Ingredients

Serves: 12

• 125ml water

• 1 tablespoon yeast

• 50g butter or lard

• 100g caster sugar

• 1 teaspoon salt

• 250ml boiling water

• 250ml evaporated milk

• 2 eggs, beaten

• 950g plain flour

• 1L vegetable oil for frying

• 125g icing sugar for dusting

Preparation method

Prep: 30 mins | Cook: 30 mins

1.Pour 125ml room temperature water into a small bowl. Sprinkle the yeast over the water and let stand for about 5 minutes to dissolve.

2.Combine the butter or lard, sugar and salt in a large bowl. Pour the boiling water over the butter mixture and then stir in the evaporated milk. Wait for the mixture to cool down until it is lukewarm. Then, add the yeast and water mixture and beaten eggs.

3.Slowly mix in the flour until the dough forms a ball. Cover the dough with clingfilm and refrigerate for 30 minutes to 1 hour.

4.Working with a small portion (a little larger than a baseball) at a time, roll out the dough 3mm thick. Cut the rolled out dough into strips 5 to 8cm wide, then cut again in the opposite direction and at an angle, making diamond shapes.

5.Heat your oil for frying in a deep and wide, heavy-bottomed frying pan over medium-high heat to 180 degrees C.

6.Slide dough slowly into the oil to avoid splattering and deep fry until they puff up and are golden brown, 3 to 5 minutes. Carefully remove onto a rack with kitchen roll underneath and allow to cool until you can handle them. Place in a clean paper bag with icing sugar and shake gently until covered generously or, use a sifter to dust the beignets with powdered sugar.

enjoy!! Also see selection of my delicious Desserts https://www.bertrandmunier.co.uk/online_shop/desserts/dessert 

Chef Bertrand Munier

Gourmet food takeaway at home!

Ideal Party

Pret a recevoir..

Your Party ready to serve ..

Bertrand Munier is launching his new French takeaway service “Ideal party, Pret a Recevoir” in London. I have designed new menu for this new French takeaway service online with a selection of canapés, main courses, vegetable, cheese board and dessert. The image of French Food is simple food and very tasty, for too long French cuisine has been restricted to upmarket restaurant. That is why I have always believe giving people the chance to envoy some of the best dishes at home or at the office www.bertrandmunier.co.uk

A Passion for food

At ideal Party we love good food. Whether it is an elaborate cocktail party, an office lunch, a corporate event or a private birthday, we provide fresh, home cooked, locally sourced food of the very best quality. We mix modern and traditional French recipe to cook up menus freshly prepared and always delicious for every occasion.

Simply click Here…

Entertaining your dinner Party

Ideal Party private catering service from Bertrand Munier. Whether you are looking for an intimate dinner for 6 or for 120 people, ideal party chefs and staff seek to combine impeccable service with tailor-made dishes to delight you and your guests on every level. click…

Please visite our Idealparty Youtube channel !!

Canapes…

Delicate piece of pastry, toast, vegetable, etc., with small savoury or sweet delights, food in miniature, perfect flavours constructed in one mouthful. From cold canapes and short OU SHOT glasses to hot canapes and sweet treats, our selection of delicious  petits-fours is perfect for all partie click …

Corporate on the go

Perfect for lunch meetings, raining days, parties & everyday individual lunches. Delicious ready to eat Idealparty food, delivered directly to your office, Corporate on the go is the solution. Click for more information 

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