Vegetable Provencal Sauter


Provencal Summer Vegetables. This stunning side dish of Mix vegetable saute with olive oil ( aubergine, Courgettes, Red Pepper, onion, lemon zest and fennel )
 Deliver in a Disposable Packaging: Packaging cold delivery
Store in a refrigerator and consume on the next 2 days

Availilability: In Stock

Contains allergens: milk, lactose 

Delivery is on disposable packaging and cold delivery 

Serve 1 portions 120g 

All instruction is on the packaging to warm up the dish

For a conventional oven: Preheat the oven to 6/8-175 ° C for 10minutes.

Provencal vegetables are slowly braised  with olive oil, a traditional cooking technique in the Provence region of France. Fantastic dish with fish and meat and to share with friends and family